К.б.н. Согорин Евгений Анатольевич
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1. Molchanov, V. G., Yegorov, A. Y., Osetrina, D. A., Novikov, V. Y., Novojilov, N. M., Timchenko, A. A., ... & Timchenko, M. A. (2024). Hepatopancreatic Proteins of Snow Crab and Red King Crab with Antibacterial Activity. Biofizika, 69(4), 810-820.
2. Lukin, A. M., Dotlov, M. M., Pozdnyakov, N. V., Shilov, S. V., Sadreeva, R. K., Beloklokov, D. S., ... & Sogorin, E. A. (2024). Differential Scanning Calorimetry of Edible Plant-Based Protein Using Glycerol as a Medium. Biophysics, 69(1), 51-56.
3. Pozdnyakov, N., Shilov, S., Lukin, A., Bolshakov, M., & Sogorin, E. (2022). Investigation of enzymatic hydrolysis kinetics of soy protein isolate: laboratory and semi-industrial scale. Bioresources and Bioprocessing, 9(1), 37.
4. Ponomareva, T., Timchenko, M., Filippov, M., Lapaev, S., & Sogorin, E. (2021). Prospects of red king crab hepatopancreas processing: fundamental and applied biochemistry. Recycling, 6(1), 3.
5. Sliadovskii, D., Ponomareva, T., Molchanov, M., Pozdnyakova-Filatova, I., Timchenko, M., Marchenkov, V., ... & Sogorin, E. (2021). β-elimination of hyaluronate by red king crab hyaluronidase. Scientific Reports, 11(1), 22600.
6. Timchenko, M., Molchanov, V., Molchanov, M., Timchenko, A., & Sogorin, E. (2022). Investigation of lipolytic activity of the red king crab hepatopancreas homogenate by NMR spectroscopy. PeerJ, 10, e12742.